🥗Couscous Salad with a Personal Twist / couscous salad, unique recipe, Mediterranean style
Fresh and Flavorful Couscous Salad – Perfect for a Light Meal or Lunch 🛒 Ingredients (Serves 3) 210g couscous, 210ml hot water (with 1 chicken stock cube), blueberries, cucumber, cherry tomatoes, black olives, basil, arugula, minced garlic, olive oil, whole grain mustard, whole dried peperoncino (a bit), balsamic vinegar, preserved lemon syrup, kiwi sauce 👉 Feel free to adjust the amount of vegetables and sauces to your liking! Add more if you prefer a tangy or richer taste. 🥗 👩🍳 Instructions Prepare the couscous: Combine the hot water and chicken stock cube, then pour over the couscous. Let it soak for about 5 minutes until fluffy and tender. Chop the fresh ingredients: Cut the blueberries, cucumber, cherry tomatoes, black olives, basil, and arugula into bite-sized pieces. Mince the garlic finely. Mix the salad: In a large bowl, mix the soaked couscous with the chopped vegetables. Add olive oil, minced garlic, whole grain mustard, a pinch of dried peperoncino, bal...